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Vegan Gluten Friendly Maple Nut Sprinkled Ring

 

VGF vanilla cake doughnut

Dipped in maple glaze, topped with candied walnuts

Vanilla VGF Ingredients

Brown Rice Flour, Potato Starch, White Rice Flour, Tapioca Flour, Xanthan Gum, Coconut oil, Almond/Hazelnut milk, Vanilla extract




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